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Dutch Triple Fudge Cake Recipe

Name: Dutch Triple Fudge Cake
Ingredients: 1/2 c. minced nuts; 1 pkg. chocolate cake mix; 1 pkg. chocolate pudding mix (not instant); 1/2 c. semi - sweet chocolate chips

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.29 view details

1/2 c. minced nuts
1 pkg. chocolate cake mix
1 pkg. chocolate pudding mix (not instant)
1/2 c. semi - sweet chocolate chips

Directions

Cook pudding as directed; blend in dry cake mix. Pour into prepared oblong pan 13 x 9 x 2 inches. Then sprinkle with 1/2 c. chocolate chips and nuts. bake 30 to 35 min at 350 degrees.

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Amount Per Serving	%DV
Serving Size 78g
Recipe makes 10 servings
Calories 314
Calories from Fat 134	43%
Total Fat 15.58g	19%
Saturated Fat 4.48g	18%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 502mg	21%
Potassium 291mg	8%
Total Carbs 44.73g	12%
Dietary Fiber 3.0g	10%
Sugars 22.48g	15%
Protein 5.47g	9%

Dutch Triple Fudge Cake Recipe

Ingredients