Dutch "Sweet Sour" Salad Dressing Recipe

Name: Dutch "Sweet Sour" Salad Dressing
Ingredients: 2 Tbsp. Flour; 1 c. Sugar; 2 x Large eggs; 1 tsp Salt; 3 tsp French mustard; 3/4 c. Cider vinegar; 1/4 c. Water; 1 Tbsp. Butter

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.19 view details

2 Tbsp. Flour
1 c. Sugar
2 x Large eggs
1 tsp Salt
3 tsp French mustard
3/4 c. Cider vinegar
1/4 c. Water
1 Tbsp. Butter

Directions

Sieve flour. Blend flour and sugar together. Add in Large eggs, 1 at a time, and blend well. Add in salt and mustard. Blend well. Add in vinegar and water. Cook over moderate heat, stirring constantly till mix thickens and starts to boil. Remove from heat and add in butter. If too thick, correct by adding cream.
Yield: 1 pint.

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Amount Per Serving	%DV
Serving Size 48g
Recipe makes 12 servings
Calories 93
Calories from Fat 16	17%
Total Fat 1.84g	2%
Saturated Fat 0.87g	3%
Trans Fat 0.0g
Cholesterol 37mg	12%
Sodium 227mg	9%
Potassium 26mg	1%
Total Carbs 17.93g	5%
Dietary Fiber 0.1g	0%
Sugars 16.79g	11%
Protein 1.23g	2%

Dutch "Sweet Sour" Salad Dressing Recipe

Ingredients