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Servings: 12
Ingredients
- 2 c. flour
- 1 t. salt
- ½ t. baking powder
- 2/3 c. shortening
- 1 T. oil
- 4-5 T milk
- Filling
- 1 c. sugar
- 4 T. cornstarch (or all purpose flour)
- 1/2 t. nutmeg
- 1/2 t. cinnamon
- 1/4 t. salt
- 4 ½ c. sliced apples ( I don't peel)
- 1 T. lemon or orange zest
- 2 T. butter, cut into small bits
- Streusel:
- 1 c. flour
- 1/3 c. butter, melted
- 1/3 c. brown sugar
- pinch salt
- 1 t. cinnamon
View Full Recipe at Jellibean Journals
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 12 servings | |
| Calories 386 | |
| Calories from Fat 160 | 41% |
| Total Fat 18.15g | 23% |
| Saturated Fat 6.59g | 26% |
| Trans Fat 3.82g | |
| Cholesterol 15mg | 5% |
| Sodium 352mg | 15% |
| Potassium 93mg | 3% |
| Total Carbs 53.63g | 14% |
| Dietary Fiber 2.0g | 7% |
| Sugars 27.28g | 18% |
| Protein 3.48g | 6% |
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