Duff's Bread Pudding Recipe

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0 votes | 2008 views
Servings: 12

Ingredients

Cost per serving $0.71 view details
  • 1 1/2 c. water
  • 3/4 c. powdered lowfat milk
  • 2 Large eggs
  • 1/2 teaspoon salt
  • 1 tbsp. vanilla
  • 1 1/2 c. sugar
  • 1/4 c. melted butter
  • 1 (16 ounce.) bread torn into pcs or possibly can use cinnamon bread
  • 1 c. raisins

Directions

  1. Mix water and lowfat milk. Add in Large eggs, blend salt, vanilla, sugar with liquid. Add in raisins and melted butter. Mix bread into liquid till moistened. Pour into well greased 8 x 8 x 2 inch pan till brown. Place in a pan of water 1 inch deep. Bake at 350 degrees for 30 to 40 min. Serve with vanilla sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 12 servings
Calories 311  
Calories from Fat 53 17%
Total Fat 6.02g 8%
Saturated Fat 2.97g 12%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 428mg 18%
Potassium 315mg 9%
Total Carbs 58.24g 16%
Dietary Fiber 2.7g 9%
Sugars 38.67g 26%
Protein 7.42g 12%
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