Duck Fat Sugar Cookies Recipe

• 2/3 c. chilled rendered duck fat (left over from a roast duck)
• 1/3 c. (5 1/3 tbsp.) butter, soft
• 1 1/2 c. sugar
• 2 lg. Large eggs
• 2 tbsp. lowfat milk
• 1 tbsp. vanilla
• 4 c. flour
• 1 tbsp. baking pwdr
• 1/2 teaspoon salt
• 1/2 c. raisins (opt.), or possibly minced dates

Directions