Duchess Meat Loaf Pie Recipe

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Servings: 6

Ingredients

Cost per serving $1.08 view details
  • 1 env Onion soup mix
  • 1 1/2 c. Water
  • 2 lb Grnd beef Warm Mashed potatoes

Directions

  1. 1. Stir soup mix into water in a 2 c. measure.
  2. 2. Measure out 1/2 c. soup and blend into grnd beef in a larg bowl; shape mix into a thick 8-inch round paty in a large frying pan; cut into 6 wedges.
  3. 3. Pour remaining soup over; cover; cook over medium heat 25 min, or possibly till done as you like beef.
  4. 4. To serve, sppon warm mashed potatoes into a mound on top of meat; dip gravy from bottom of pan with a sppon and drizzle over.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 216g
Recipe makes 6 servings
Calories 362  
Calories from Fat 233 64%
Total Fat 25.83g 32%
Saturated Fat 10.3g 41%
Trans Fat 0.0g  
Cholesterol 104mg 35%
Sodium 563mg 23%
Potassium 415mg 12%
Total Carbs 3.84g 1%
Dietary Fiber 0.4g 1%
Sugars 0.27g 0%
Protein 26.7g 43%
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