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Dry Rub For Pork Ribs Recipe

by Global Cookbook
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Servings: 1

Ingredients

Cost per recipe $5.15 view details
  • 1 c. brown sugar
  • 1/2 c. chilli pwdr garlic pwdr onion pwdr salt & pepper

Directions

  1. We mix it all up on a paper plate and rub it on boneless pork chops or possibly country ribs. We usually cook these on the grill. It would also taste great on chicken. Enjoy!

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 280g
Calories 1024  
Calories from Fat 84 8%
Total Fat 10.06g 13%
Saturated Fat 1.77g 7%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 668mg 28%
Potassium 1442mg 41%
Total Carbs 248.59g 66%
Dietary Fiber 20.5g 68%
Sugars 217.76g 145%
Protein 7.62g 12%
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