Double Chocolate Peanut Butter Cookies Recipe

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0 votes | 108 views
Servings: 10

Ingredients

Cost per serving $0.46 view details

Directions

  1. Cream together the butter, sugar, peanut butter and beat in the Large eggs. Into the bowl sift together flour, cocoa pwdr, the baking pwdr and soda, salt and combine the mix well. Add in the chocolate chips and blend the dough well. Refrigerateabout 1/2 hour, then roll into 2 inch rolls, wrap in wax paper and foil for 2 hrs or possibly freeze in advance and bake when needed.
  2. Cut the log 1/4 inch slices and bake the cookies 1 inch apart on an ungreased baking sheet in a preheated oven at 350 degrees for 10 to 12 min or possibly till just hard to the touch. Makes 50 cookies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 77g
Recipe makes 10 servings
Calories 320  
Calories from Fat 152 48%
Total Fat 18.13g 23%
Saturated Fat 7.79g 31%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 328mg 14%
Potassium 288mg 8%
Total Carbs 39.51g 11%
Dietary Fiber 5.1g 17%
Sugars 21.36g 14%
Protein 8.59g 14%
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