Double Chocolate Crumb Bars Recipe

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Servings: 8

Ingredients

Cost per serving $0.90 view details
  • 1/2 c. butter flavor Crisco
  • 3/4 c. sugar
  • 3/4 c. flour
  • 1 1/2 c. minced pecans
  • 2 tbsp. cocoa
  • 1/4 teaspoon baking pwdr
  • 1/8 teaspoon salt

Directions

  1. Combine Crisco and sugar; beat in Large eggs and vanilla. Set aside. Stir together flour, minced nuts, cocoa, baking pwdr and salt. Stir in egg mix. Spread in greased 9 x 13 pan. Bake at 350 degrees for 15 to 20 min or possibly till bars test done. Spread marshmallows proportionately on top. Bake 3 min. Cold.
  2. In small saucepan, combine chocolate chips and peanut butter; stir over low heat till chips are melted. Stir in cereal. Spread on top of cooled bars. Chill. Cut in bars. Chill. Makes 3 to 4 dozen.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 56g
Recipe makes 8 servings
Calories 297  
Calories from Fat 168 57%
Total Fat 19.54g 24%
Saturated Fat 7.98g 32%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 158mg 7%
Potassium 61mg 2%
Total Carbs 29.95g 8%
Dietary Fiber 1.6g 5%
Sugars 19.2g 13%
Protein 2.57g 4%
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