Double Chocolate Brownies Recipe

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0 votes | 985 views
Servings: 12

Ingredients

Cost per serving $0.77 view details

Directions

  1. Heat oven to 350 degrees. Spray rectangular pan, 13x9x2 inches with Baker's Joy baking spray.
  2. Heat butter and 1 c. chocolate chips in 3 qt saucepan over low heat, stirring constantly, till melted. Stir in sugar, flour, vanilla, baking pwdr, salt and Large eggs till smooth. Stir in remaining chocolate chips.
  3. Spread in pan; sprinkle with walnuts. Bake till center is set, about 30 min; cold completely. Cut into bars, about 2 x 1 1/2 inches. Store tightly covered. 36 brownies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 12 servings
Calories 401  
Calories from Fat 228 57%
Total Fat 26.72g 33%
Saturated Fat 14.7g 59%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 228mg 10%
Potassium 288mg 8%
Total Carbs 44.14g 12%
Dietary Fiber 5.4g 18%
Sugars 25.53g 17%
Protein 7.3g 12%
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