The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Double Cheese Macaroni

Double Cheese Macaroni Recipe

Name: Double Cheese Macaroni
Ingredients: 1 c. elbow macaroni; 1/4 c. butter; 1 1/2 c. cubed cooked ham; 1 1/2 c. lowfat milk; 1 c. soft breadcrumbs; 1 c. (4 ounce.) shredded cheddar cheese; 1/2 c. (2 ounce.) shredded Swiss cheese; 3 Large eggs, beaten; 1 tbsp. dry chopped onion; 1 tbsp. minced fresh parsley; 1/4 teaspoon salt; 1/4 teaspoon pepper; Paprika

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1060 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.97 view details

1 c. elbow macaroni
1/4 c. butter
1 1/2 c. cubed cooked ham
1 1/2 c. lowfat milk
1 c. soft breadcrumbs
1 c. (4 ounce.) shredded cheddar cheese
1/2 c. (2 ounce.) shredded Swiss cheese
3 Large eggs, beaten
1 tbsp. dry chopped onion
1 tbsp. minced fresh parsley
1/4 teaspoon salt
1/4 teaspoon pepper
Paprika

Directions

Cook macaroni in a large saucepan according to package directions; drain. Add in butter; stir till melted. Stir in remaining ingredients except paprika. Pour into a lightly greased 2 qt shallow casserole; sprinkle paprika lightly over top. Bake at 350 degrees for 40 min. Yield: 6 to 8 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 145g
Recipe makes 10 servings
Calories 323
Calories from Fat 131	41%
Total Fat 14.88g	19%
Saturated Fat 7.79g	31%
Trans Fat 0.0g
Cholesterol 119mg	40%
Sodium 719mg	30%
Potassium 266mg	8%
Total Carbs 28.22g	8%
Dietary Fiber 1.3g	4%
Sugars 3.5g	2%
Protein 18.23g	29%

Double Cheese Macaroni Recipe

Ingredients