Print
Email
Add a photoServings: 6
Ingredients
- 1 pkg. lemon cake mix
- 1/2 c. butter, melted
- 1 egg
- 1 pkg. lemon frosting
- 1 pkg. (8 ounce.) cream cheese, softened
- 2 Large eggs
Directions
- Preheat oven to 350 degrees. Grease BOTTOM ONLY of 13 x 9 inch pan. Combine cake mix, butter and 1 egg. Stir till moist. Pat into pan. Blend frosting mix into softened cream cheese. Reserve 1/2 c. for frosting baked bars. Add in 2 Large eggs to remaining frosting mix. Beat 3 to 5 min at high speed. Spread over base. Bake at 350 degrees for 30 to 40 min. Cold, frost. Cut into bars. Chill leftovers. Makes about 36 bars.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 6 servings | |
| Calories 299 | |
| Calories from Fat 270 | 90% |
| Total Fat 30.65g | 38% |
| Saturated Fat 17.75g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 183mg | 61% |
| Sodium 264mg | 11% |
| Potassium 89mg | 3% |
| Total Carbs 1.73g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.41g | 1% |
| Protein 5.39g | 9% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
