Donna's Cabbage Soup Recipe

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Servings: 2

Ingredients

Cost per serving $2.42 view details
  • 1 lg. head cabbage
  • 6 lg. onions
  • 1 lg. green pepper
  • 1 lg. pkg. celery
  • 1 lg. pkg. onion soup mix
  • 1 lg. can tomatoes or possibly tomato puree
  • 10 beef bouillon cubes

Directions

  1. Chop and dice all vegetables. Combine all ingredients in a large pot. Cover completely with water, cook 2 1/2 hrs over low heat. Low calorie and the longer it sets, the better it gets.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 1821g
Recipe makes 2 servings
Calories 339  
Calories from Fat 30 9%
Total Fat 3.4g 4%
Saturated Fat 1.57g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5656mg 236%
Potassium 1760mg 50%
Total Carbs 59.11g 16%
Dietary Fiber 10.9g 36%
Sugars 22.67g 15%
Protein 21.19g 34%
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