Print
Email
Add a photoServings: 1
Ingredients
- 12 c. oatmeal
- 4 c. whole wheat flour
- 8 x Large eggs
- 3/4 c. oil
- 2/3 c. honey
- 1/2 c. molasses
- 2 c. lowfat milk
- 1 lrg can solid pack pumpkin (optional)
- 3 x mashed bananas (optional) (3 to 4)
Directions
- Preheat oven to 325. Grease 2 cookie sheets
- Dump everything into a VERY large bowl. Mix this whole mess together (I use my hands, AFTER I take my rings off, another story), pat onto greased cookie sheets & bake at 325 for 1 hour. After 1 hour turn oven off, crack oven door & allow cookies to cold in oven. Break into whatever size you want (mine like LARGE).
- These freeze really well. My guys love these, they sit in front of the oven waiting.
- NOTES : I love this recipe because it makes a lot & it's so easy, you just throw everything into the bowl, mix & pat onto 2 greased cookie sheets, no rolling or possibly cookie cutters.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
