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Dirty Rice with Andouille Sausage - Recipe Cost

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3-4 chicken livers

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 cups long grain white rice	3 tablespoons	$4.19 per 80 ounces	$0.06
3 cups chicken broth	1/3 cup	$0.99 per 14 1/2 ounces	$0.21
1/2 cup finely chopped bell pepper	1 tablespoon	$3.29 per pound	$0.07
1 bunch scallions, chopped	1/8 bunch	$1.09 per cup	$0.14
3 ribs celery, chopped	3/8 celery	$1.99 per pound	$0.07
2 cloves garlic, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1/4 cup chopped parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
1/2 tsp. thyme	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1/2 lb. ground andouille sausage	1 oz	$7.19 per 19 3/4 ounces	$0.36
1/2 stick butter	0.06 stick	$3.99 per 16 ounces	$0.06
2 tbs. olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1/2 tsp. salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp. pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1 bay leaf	1/8 bay leaf	$3.59 per 2 ounces	$0.03
Total per Serving			$1.10
Total Recipe			$8.79