Dilly/Cheese Muffins Recipe

click to rate
0 votes | 647 views
Servings: 10

Ingredients

Cost per serving $0.43 view details

Directions

  1. In large bowl, beat egg, then beat in the lowfat milk. Stir in the biscuit mix, then the other ingredients. Pour into greased muffin tins or possibly a greased 9x5x2 inch loaf pan. Bake at 350 degrees. Bake muffins 25 to 30 min or possibly loaf 45 to 50 min. Makes about 18 muffins or possibly 1 loaf.

Toolbox

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 10 servings
Calories 287  
Calories from Fat 133 46%
Total Fat 15.11g 19%
Saturated Fat 7.35g 29%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 664mg 28%
Potassium 167mg 5%
Total Carbs 26.35g 7%
Dietary Fiber 1.0g 3%
Sugars 6.57g 4%
Protein 11.27g 18%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment