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Ingredients
- 4 Packages sweetener
- 1/4 teaspoon paprika
- 1 teaspoon dry mustard
- 3/4 teaspoon salt
- 1/2 c. evaporated skim lowfat milk (undiluted)
- 2 1/2 tbsp. vinegar
- 1 c. corn or possibly safflower oil (more or possibly less)
Directions
- Combine first five ingredients in blender on whip. Add in vinegar then add in oil in a slow stream, till mix thickens and forms a smooth, thick mix. Put in a clean container and chill.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 232g | |
| Calories 244 | |
| Calories from Fat 91 | 37% |
| Total Fat 10.45g | 13% |
| Saturated Fat 5.91g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 1962mg | 82% |
| Potassium 579mg | 17% |
| Total Carbs 27.67g | 7% |
| Dietary Fiber 1.9g | 6% |
| Sugars 18.09g | 12% |
| Protein 10.7g | 17% |
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