Diet Apple Crisp Recipe

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Servings: 2

Ingredients

Cost per serving $1.15 view details

Directions

  1. Combine bread crumbs, 1/2 tsp. sweetener, cinnamon and vanilla. Cut in butter and work till crumbs can be pressed lightly into a ball.
  2. Peel, core and thinly slice the apples and pour into a small baking dish sprayed with Pam, 6 inches across. Sprinkle with 2 pkgs. sweetener and turn the apples over to mix the sweetener. Crumble the topping over the apples and bake at 350 degrees till apples are fork tender, 45-50 min. Serves 2.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 216g
Recipe makes 2 servings
Calories 274  
Calories from Fat 91 33%
Total Fat 10.36g 13%
Saturated Fat 5.55g 22%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 253mg 11%
Potassium 229mg 7%
Total Carbs 42.54g 11%
Dietary Fiber 5.2g 17%
Sugars 18.02g 12%
Protein 4.33g 7%
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