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Diana's Danger Salsa Recipe

Name: Diana's Danger Salsa
Ingredients: 1 pound serrano peppers; 1 pound yellow chili peppers; 1 pound jalapeno peppers; 6 lg. tomatoes; 2 white onions, diced; 2 bunches cilantro; Juice from 5 fresh lemons; 2 cans tomato sauce; 4 tbsp. garlic salt

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $4.05 view details

1 pound serrano peppers
1 pound yellow chili peppers
1 pound jalapeno peppers
6 lg. tomatoes
2 white onions, diced
2 bunches cilantro
Juice from 5 fresh lemons
2 cans tomato sauce
4 tbsp. garlic salt

Directions

Chop all peppers (raw). Chop tomatoes. Chop cilantro. Add in to remaining ingredients. Chill for 1 hour.
Serves many who can take it.

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Amount Per Serving	%DV
Serving Size 841g
Recipe makes 4 servings
Calories 252
Calories from Fat 21	8%
Total Fat 2.53g	3%
Saturated Fat 0.34g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1240mg	52%
Potassium 2353mg	67%
Total Carbs 54.83g	15%
Dietary Fiber 16.4g	55%
Sugars 33.76g	23%
Protein 12.09g	19%

Diana's Danger Salsa Recipe

Ingredients