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Diabetic Raisin Drop Cookies Recipe

Name: Diabetic Raisin Drop Cookies
Ingredients: 1 1/4 c. warm water; 1/2 teaspoon nutmeg; 1 tbsp. water; 1 teaspoon baking pwdr; 1/2 c. butter; 2 teaspoon cinnamon; 1 teaspoon Sweetener; 1/2 teaspoon salt; 2 c. raisins; 2 Large eggs, beaten; 2 c. flour

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.51 view details

1 1/4 c. warm water
1/2 teaspoon nutmeg
1 tbsp. water
1 teaspoon baking pwdr
1/2 c. butter
2 teaspoon cinnamon
1 teaspoon Sweetener
1/2 teaspoon salt
2 c. raisins
2 Large eggs, beaten
2 c. flour

Directions

Heat oven to 350 degrees. Grease cookie sheets. Combine warm water, butter, raisins and let cold. Mix other ingredients together and add in to first mix. Drop by teaspoonsful on greased cookie sheet floured and bake for 15 to 18 min.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 10 servings
Calories 290
Calories from Fat 95	33%
Total Fat 10.81g	14%
Saturated Fat 6.4g	26%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 329mg	14%
Potassium 292mg	8%
Total Carbs 46.15g	12%
Dietary Fiber 2.2g	7%
Sugars 20.11g	13%
Protein 4.96g	8%

Diabetic Raisin Drop Cookies Recipe

Ingredients