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Add a photoServings: 1
Ingredients
- 1/2 c. Grated carrot
- 1Â 1/4 c. Minced dates
- 1 c. Raisins
- 1Â 1/3 c. Water
- 1 tsp Cinnamon
- 1/4 c. Applesauce, unsweetened
- 1 tsp Grnd cloves
- 1 tsp Nutmeg
- 1 tsp Baking pwdr
- 2 c. Whole wheat flour
- 1 tsp Baking soda
Directions
- Preheat oven to 350 degrees. Place the carrots, dates, raisins, water, applesauce, cinnamon, cloves and nutmeg in a saucepan, bring to boil, reduce the heat, and simmer for 5 min. Cold. Stir the dry ingredients together. Combine the wet and dry mixtures and stir till well blended.
- Spoon the batter into an 8x8" nonstick cake pan and bake for 45-50 min.
- Makes 1 cake.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1145g | |
| Calories 2225 | |
| Calories from Fat 92 | 4% |
| Total Fat 10.82g | 14% |
| Saturated Fat 5.07g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2603mg | 108% |
| Potassium 4502mg | 129% |
| Total Carbs 541.48g | 144% |
| Dietary Fiber 59.3g | 198% |
| Sugars 303.38g | 202% |
| Protein 44.09g | 71% |
