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0 votes | 270 views
Servings: 6

Ingredients

Cost per serving $0.79 view details

Directions

  1. Boil Large eggs. Cold, drain, cut in half. Mix egg yolk and all remaining ingredients. Mix well, then using egg white halves, stuff with yolk mix and sprinkle top with paprika.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 6 servings
Calories 286  
Calories from Fat 229 80%
Total Fat 25.73g 32%
Saturated Fat 5.23g 21%
Trans Fat 0.0g  
Cholesterol 417mg 139%
Sodium 360mg 15%
Potassium 156mg 4%
Total Carbs 1.72g 0%
Dietary Fiber 0.4g 1%
Sugars 1.11g 1%
Protein 12.89g 21%
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