Devil's Food Drop Cookies Recipe

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0 votes | 871 views
Servings: 6

Ingredients

Cost per serving $1.14 view details

Directions

  1. COOKIES:Cookies:Heat oven to 350 degrees. Grease cookie sheets. In large bowl, beat brown sugar and 1/2 c. butter till light and fluffy. Add in 1 teaspoon vanilla, chocolate and egg; blend well. Lightly spoon flour into measuring c.; level off. In small bowl, combine flour, baking soda and salt. Add in dry ingredients and lowfat sour cream to chocolate mix; mix well. Stir in walnuts.
  2. Drop by heaping teaspoonfuls 2" apart on greased cookie sheets. Bake at 350 for 10 to 14 min or possibly till set. Cold 1 minute; remove from cookie sheets. Cold completely.
  3. Frosting:In a small bowl, combine all frosting ingredients, adding sufficient lowfat milk for desired spreading consistency; blend till smooth. Spread on cooled cookies. Allow frosting to set before storing.
  4. Makes: 3 dozen

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Nutrition Facts

Amount Per Serving %DV
Serving Size 191g
Recipe makes 6 servings
Calories 766  
Calories from Fat 330 43%
Total Fat 37.94g 47%
Saturated Fat 21.58g 86%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 509mg 21%
Potassium 253mg 7%
Total Carbs 103.25g 28%
Dietary Fiber 3.4g 11%
Sugars 66.56g 44%
Protein 8.36g 13%
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