Dessert Topping *Low Fat* Recipe

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0 votes | 957 views
Servings: 1

Ingredients

Cost per recipe $2.17 view details

Directions

  1. Place all ingredients in a blender and puree on high speed till smooth and creamy. Transfer to a saucepan and cook over medium heat, whisking frequently, till sauce thickens, about 10 to 12 min. Let cold slightly before serving.
  2. Makes about 2 c..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 633g
Calories 933  
Calories from Fat 15 2%
Total Fat 1.74g 2%
Saturated Fat 0.66g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 11mg 0%
Potassium 640mg 18%
Total Carbs 239.92g 64%
Dietary Fiber 23.0g 77%
Sugars 202.31g 135%
Protein 4.04g 6%
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