Delicious Twice Baked Potatoes Recipe

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2 votes | 739 views

This is my sister recipe and it is tasty! When I was younger I had asked for the recipe and she told me it was a secret. My sister also advised me you can add ricotta cheese to this for a change. Omit the salt in recipe.

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Servings: 6
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Ingredients

Cost per serving $0.91 view details

Directions

  1. When potatoes are cool, scrape out insides add: salt, pepper, bacon, cottage cheese, chedar cheese & green onions.
  2. Pile skins with mixture and cook uncovered for 20 minutes @ 350.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 181g
Recipe makes 6 servings
Calories 555  
Calories from Fat 366 66%
Total Fat 40.72g 51%
Saturated Fat 15.28g 61%
Trans Fat 0.0g  
Cholesterol 73mg 24%
Sodium 938mg 39%
Potassium 547mg 16%
Total Carbs 28.72g 8%
Dietary Fiber 4.7g 16%
Sugars 1.71g 1%
Protein 18.38g 29%
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Reviews

  • Leigh Connor
    Hi Wendy
    Cooked these potatoes last night to have with your baked chicken & stuffing. Really lovely.
    Thanks again
    Leigh Connor
    I've cooked/tasted this recipe!

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