Delicious Oven Roasted Stuffed Chicken!!! Recipe

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1 vote | 1047 views


This chicken is so good for any night of the week.

With Love,

Catherine
xo

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $1.19 view details

Directions

  1. Preheat Oven 350 degrees:
  2. Clean chicken and pat dry.
  3. In a food processor combine all of the ingredients for the stuffing and give a few good chops.
  4. In a small bowl combine all of the ingredients for the rub and stir with a spoon.
  5. Gently separate the skin from the meat and with stuff the stuffing under the chicken skin.
  6. Rub the rub all over the outside of the chicken.
  7. Place on a rack in a baking dish. Fill the bottom of the baking dish with a cup of water.
  8. Bake for about 20 minutes per pound or until juices run clear from the thigh.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 349g
Recipe makes 4 servings
Calories 765  
Calories from Fat 463 61%
Total Fat 51.4g 64%
Saturated Fat 14.15g 57%
Trans Fat 0.0g  
Cholesterol 231mg 77%
Sodium 375mg 16%
Potassium 646mg 18%
Total Carbs 14.09g 4%
Dietary Fiber 0.9g 3%
Sugars 3.91g 3%
Protein 58.88g 94%
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