Delicious Hot Mexican Dip Recipe

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0 votes | 1180 views
Servings: 6

Ingredients

Cost per serving $1.40 view details
  • 8 ounce. cream cheese
  • 1 (15 ounce.) can Hormel chili without beans
  • 4 ounce. can minced mild green chilies
  • 1 c. shredded Mozzarella
  • 1 c. shredded sharp cheddar

Directions

  1. 1. Spread cream cheese across bottom of quiche dish.
  2. 2. Spread chili over this, then the green chilies and the cheeses. Bake 1/2 hour, uncovered at 350 degrees till bubbly. Serve with tortilla chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 161g
Recipe makes 6 servings
Calories 340  
Calories from Fat 218 64%
Total Fat 24.74g 31%
Saturated Fat 14.29g 57%
Trans Fat 0.0g  
Cholesterol 84mg 28%
Sodium 720mg 30%
Potassium 323mg 9%
Total Carbs 13.57g 4%
Dietary Fiber 2.8g 9%
Sugars 3.41g 2%
Protein 16.43g 26%
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