Servings: 12
Ingredients
Directions
- Combine ingredients thoroughly. Press into jelly roll 10"x15" pan. Bake at 350 degrees for 25 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 67g | |
Recipe makes 12 servings | |
Calories 346 | |
Calories from Fat 205 | 59% |
Total Fat 23.33g | 29% |
Saturated Fat 14.63g | 59% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 164mg | 7% |
Potassium 40mg | 1% |
Total Carbs 31.33g | 8% |
Dietary Fiber 0.8g | 3% |
Sugars 7.44g | 5% |
Protein 3.47g | 6% |
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