Dehydrating Apples Recipe

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Dehydrated apples are a delicious snack anytime. The enzymes in the apples are destroyed by processing.

 
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Ingredients

Cost per recipe $0.59 view details

Directions

  1. Slice your apples into thin slices using a V-Slicer.
  2. Lay your apples on the dehydrating trays. You can sprinkle them with cinnamon, jell-O, or salt. Our family likes them plain.
  3. Dry them in your dehydrator.
  4. After drying your apples, store them in an airtight food container.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 163g
Calories 85  
Calories from Fat 2 2%
Total Fat 0.28g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 175mg 5%
Total Carbs 22.62g 6%
Dietary Fiber 3.9g 13%
Sugars 17.02g 11%
Protein 0.43g 1%
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