Cost per recipe $217.06 view details
- Heat seasonings on stove till melted down. Then strain. Use a 50cc syringe and insert seasoning liquid into turkey throughout.
- For outside of turkey: Season All to taste
- Rub all over outside and into the cavity. Let sit in refrigerator overnight.
- Wrap turkey in wire harness for easy handling. Fry turkey in wire harness at 300 to 310 degrees for 45 to 55 min. 4 min per lb..
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|Amount Per Recipe||%DV|
|Recipe Size 44710g|
|Calories from Fat 149583||88%|
|Total Fat 16583.64g||20730%|
|Saturated Fat 6507.74g||26031%|
|Trans Fat 0.0g|
|Total Carbs 1622.38g||433%|
|Dietary Fiber 0.0g||0%|