Deep Fried Chicken Recipe

Name: Deep Fried Chicken
Ingredients: 2 x chickens (1.5kg each) quartered salt flour for coating; 2 x Large eggs; 1 Tbsp. lowfat milk; 1 tsp oil; 100 gm breadcrumbs; 100 gm grated cheese oil for deep frying; 8 sprg parsley; 1 x lemon sliced

by Global Cookbook

Add a photo

click to rate

0 votes | 4384 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $1.26 view details

2 x chickens (1.5kg each) quartered salt flour for coating
2 x Large eggs
1 Tbsp. lowfat milk
1 tsp oil
100 gm breadcrumbs
100 gm grated cheese oil for deep frying
8 sprg parsley
1 x lemon sliced

Directions

Season the chicken quarters with salt and toss in flour.
Beat together the Large eggs lowfat milk and oil.
Mix together the breadcrumbs and grated cheese.
Dip the chicken quarters first into the egg mix and then into the breadcrumb mix.
Heat the oil for deep frying.
Fry the chicken quarters for 20 min till golden.
Drain on absorbent paper.
Fry the parsley for 2 min.
Arrange the chicken on a dish with the parsley and lemon slices.
Serve with tomato sauce (qv).
Serves 8

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 343g
Recipe makes 8 servings
Calories 738
Calories from Fat 441	60%
Total Fat 48.95g	61%
Saturated Fat 13.88g	56%
Trans Fat 0.02g
Cholesterol 283mg	94%
Sodium 328mg	14%
Potassium 652mg	19%
Total Carbs 9.77g	3%
Dietary Fiber 0.8g	3%
Sugars 1.1g	1%
Protein 60.79g	97%

Deep Fried Chicken Recipe

Ingredients