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Ingredients
- Deep Dish Pepperoni Omelette
- 2 tbsp water
- 1 tbsp all-purpose flour
- 1 tsp baking powder
- 7 eggs
- 1 tsp hot sauce
- 2 big pinches each salt and pepper
- ¼ cup grated Cheddar cheese, packed, divided
- 2 tsp extra virgin olive oil
- ¼ cup cup diced red onion
- 1 green bell pepper, diced
- 15 pepperoni slices
View Full Recipe at The Cook-a-Palooza Experience
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 575g | |
| Calories 871 | |
| Calories from Fat 573 | 66% |
| Total Fat 64.04g | 80% |
| Saturated Fat 22.28g | 89% |
| Trans Fat 0.49g | |
| Cholesterol 1369mg | 456% |
| Sodium 2785mg | 116% |
| Potassium 788mg | 23% |
| Total Carbs 18.16g | 5% |
| Dietary Fiber 2.7g | 9% |
| Sugars 8.0g | 5% |
| Protein 55.95g | 90% |
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