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Date Nut Candy Recipe

by CookEatShare Cookbook
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Servings: 10

Ingredients

Cost per serving $0.31 view details
  • 3 c. sugar
  • 1 c. Carnation lowfat milk
  • 1 stick butter

Directions

  1. Mix together and let come to boil, then add in 1 package dates. Cook till soft boil. Beat it and add in pecans, then roll it in wet cloth and chill.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 95g
Recipe makes 10 servings
Calories 323  
Calories from Fat 83 26%
Total Fat 9.4g 12%
Saturated Fat 5.96g 24%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 76mg 3%
Potassium 41mg 1%
Total Carbs 61.21g 16%
Dietary Fiber 0.0g 0%
Sugars 61.22g 41%
Protein 0.92g 1%
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