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Home » Recipes » Date And Coconut Dessert

Date And Coconut Dessert Recipe

Name: Date And Coconut Dessert
Ingredients: 1 lb Dates, stoned and finely minced; 2 c. Unsweetened shredded coconut; 1 x Egg; 2 c. Lowfat milk Whipping cream

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.74 view details

1 lb Dates, stoned and finely minced
2 c. Unsweetened shredded coconut
1 x Egg
2 c. Lowfat milk Whipping cream

Directions

1. Sprinkle alternate layers of minced dates and shredded coconut in buttered, 1-qt baking dish.
2. Beat egg with lowfat milk and pour over top.
3. Bake at 325 till top browns, about 45 min.
4. Serve hot with cream.

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Amount Per Serving	%DV
Serving Size 72g
Recipe makes 8 servings
Calories 202
Calories from Fat 35	17%
Total Fat 4.11g	5%
Saturated Fat 3.26g	13%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 10mg	0%
Potassium 439mg	13%
Total Carbs 44.13g	12%
Dietary Fiber 4.7g	16%
Sugars 38.38g	26%
Protein 2.06g	3%

Date And Coconut Dessert Recipe

Ingredients