Print
Email
Add a photoServings: 1
Ingredients
- 2 c. flour
- 2 Tbsp. sugar
- 3 tsp baking pwdr
- 1 tsp salt
- 1/3 c. shortening
- 1 c. lowfat milk
- Â Â butter
- Â Â strawberries, sweetened and sliced
- Â Â whipping cream
Directions
- Sift together flour, sugar, baking pwdr, and salt. Cut shortening in fine. Stir lowfat milk in just till blended. Spread dough in round 8-inch cake pan. Dot with butter. Bake till medium brown at 350 degrees for 12-15 min. Cut into wedges; cut in half. Cover one half with sweetened sliced or possibly mashed strawberries. Add in top; cover with more strawberries.
- Serve hot with whipped cream.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 731g | |
| Calories 2528 | |
| Calories from Fat 1451 | 57% |
| Total Fat 164.83g | 206% |
| Saturated Fat 75.87g | 303% |
| Trans Fat 22.84g | |
| Cholesterol 255mg | 85% |
| Sodium 6865mg | 286% |
| Potassium 679mg | 19% |
| Total Carbs 229.08g | 61% |
| Dietary Fiber 7.0g | 23% |
| Sugars 39.16g | 26% |
| Protein 35.08g | 56% |
