Dark Rum Bbq Sauce Recipe

click to rate
0 votes | 207 views
Servings: 1

Ingredients

  • 1 c. dark rum
  • 1/2 c. vegetable oil
  • 1/2 c. brown sugar - (to 2/3)
  • 1/4 c. strong Dijon mustard - (1/3)
  • 1 Tbsp. Tabasco or possibly other warm sauce
  • 1 Tbsp. freshly-grnd black pepper

Directions

  1. In a saucepan over medium-low heat, combine all the ingredients and stir well to blend.
  2. You can soak the ribs in the sauce for about 30 min, if you'd like, but be sure to baste them liberally and frequently while they are on the grill.
  3. This recipe yields about 2 c., sufficient sauce for about 5 to 6 pounds of ribs.
  4. Yield: 2 c.

Toolbox

Add the recipe to which day?
« Today - Dec 25 »
Today - Dec 25
Dec 26 - Jan 01
January 2 - 8
January 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment