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Add a photoServings: 2
Ingredients
- 1 c. Water
- 1 c. Sugar
- 1/2 c. Light corn syrup
- 1Â 1/4 c. Unsweetened cocoa
- 1 tsp Vanilla extract or possibly flavor
Directions
- Bring to boil and boil together, covered, for 1 to 2 minutes., water, sugar and corn syrup. Remove from heat and sift in cocoa pwdr, beating till smooth-add in vanilla.
- Strain into jar for storage, or possibly use hot. Keeps long in 'fridge.
- MOCHA SAUCE: replace half water w/half strong coffee
- CHOCOLATE-MINT SAUCE: replace vanilla with peppermint extract to taste
- CHOCOLATE-ORANGE SAUCE: omit vnilla. Whisk in orange-flavor liquer to taste.
- Yield: abt. 2 c.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 355g | |
| Recipe makes 2 servings | |
| Calories 834 | |
| Calories from Fat 47 | 6% |
| Total Fat 5.17g | 6% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 58mg | 2% |
| Potassium 6mg | 0% |
| Total Carbs 195.71g | 52% |
| Dietary Fiber 10.0g | 33% |
| Sugars 123.0g | 82% |
| Protein 10.0g | 16% |
