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Add a photoServings: 4
Ingredients
- 1 1/2 quarts. orange juice
- 1 1/2 teaspoon whole cloves
- 4 cinnamon sticks
- 3/4 c. sugar
Directions
- Combine ingredients in saucepan. Bring to boil very slowly. Let boil till thick. Cold. Strain syrup. Use syrup in regular tea - one part syrup, 2 parts tea. Syrup may be frzn in ice cube trays and used one ice cube per c. of tea.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 410g | |
| Recipe makes 4 servings | |
| Calories 315 | |
| Calories from Fat 8 | 3% |
| Total Fat 0.9g | 1% |
| Saturated Fat 0.12g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 753mg | 22% |
| Total Carbs 76.66g | 20% |
| Dietary Fiber 1.0g | 3% |
| Sugars 68.73g | 46% |
| Protein 2.65g | 4% |
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