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Home » Recipes » Cynthia's Pineapple Pistachio Pie

Cynthia's Pineapple Pistachio Pie Recipe

Name: Cynthia's Pineapple Pistachio Pie
Ingredients: 1 (16 ounce.) can crushed pineapple; 1 med. container Cold Whip; 1 9" graham cracker crust (light or possibly chocolate); 1 sm. box pistachio instant pudding

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.44 view details

1 (16 ounce.) can crushed pineapple
1 med. container Cold Whip
1 9" graham cracker crust (light or possibly chocolate)
1 sm. box pistachio instant pudding

Directions

Mix dry pudding with crushed pineapple (juice and all); mix in Cold Whip. Refrigeratefor 3 hrs.

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Amount Per Serving	%DV
Serving Size 268g
Recipe makes 2 servings
Calories 270
Calories from Fat 35	13%
Total Fat 3.87g	5%
Saturated Fat 0.74g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 62mg	3%
Potassium 282mg	8%
Total Carbs 60.47g	16%
Dietary Fiber 2.3g	8%
Sugars 45.51g	30%
Protein 1.64g	3%

Cynthia's Pineapple Pistachio Pie Recipe

Ingredients