Home » Recipes » Curry Duck
Print recipe Print Email recipe Email

Curry Duck Recipe

by
Curry Duck
click to rate
0 votes | 1143 views
0 reviews | 0 comments
Servings: 12

Ingredients

  • Curry Duck Recipe
  • CURRY DUCK
  • Ingredients for seasoning
  • 3 lbs duck, chopped
  • 3 tbsp curry, (chief brand duck and goat curry – see pic)
  • 4 cloves garlic, minced
  • 2 tbsp lime juice
  • 1 tsp black pepper
  • 1 tbsp salt
  • 1 tbsp amchar masala
  • 4 tbsp green seasoning
  • 1 tsp hot pepper sauce
  • Ingredients to cook
  • 6 pimento peppers, chopped
  • 1 hot pepper
  • 1/2 onion, sliced
  • 6 methi seeds (fenugreek)
  • 1 tbsp curry
  • 1/2 tbsp saffron (Turmeric)
  • 1 tbsp amchar masala, divided
  • water for curry mixture + water for cooking
  • 1 hot pepper
  • 2 cups coconut milk
  • 2 tbsp oil

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Serving %DV
Serving Size 221g
Recipe makes 12 servings
Calories 438  
Calories from Fat 380 87%
Total Fat 42.75g 53%
Saturated Fat 18.14g 73%
Trans Fat 0.06g  
Cholesterol 62mg 21%
Sodium 657mg 27%
Potassium 309mg 9%
Total Carbs 3.78g 1%
Dietary Fiber 0.9g 3%
Sugars 0.29g 0%
Protein 10.7g 17%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement