Curried Lima Bean Casserole Recipe

• 1 pkg. frzn beans, about 4 c.
• 2 med. onions, minced
• 1 red (or possibly green) pepper, diced
• 1 (10 3/4 ounce.) can cream of mushroom soup
• 1/2 c. water
• 1 c. lowfat sour cream
• 1 to 1 1/2 teaspoon curry pwdr
• 1/2 c. seasoned bread crumbs
• 1 tbsp. melted butter
• 2 strips bacon, cooked crisp and crumbled

Directions