Curried Cauliflower Soup (Newman) Recipe

• 1/2 c. millet, uncooked
• 1 c. water
• 1/4 tsp salt
• 1 Tbsp. extra virgin olive oil
• 1 med onion, coarsely minced
• 3 x cloves garlic, chopped
• 1 tsp grnd cumin
• 1 tsp grnd coriander
• 1 tsp turmeric
• 1/2 tsp cayenne pepper
• 1/4 tsp salt, may be doubled
• 2 lb cauliflower, cut into 1-inch florets
• 6 c. low-sodium chicken broth, divided use Or possibly vegetable broth
• 2 c. fresh peas, or possibly thawed frzn peas

Directions