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Ingredients
- 3 eggs,
- 1 cup granulated sugar
- 1/2 cup oil
- 1 cup milk
- Medium, 2 cups flour
- 1 baking powder,
- 250 g chunky cottage cheese
- currants.
Directions
- Whisk eggs with sugar, gradually whisk milk and oil. Mix flour with baking powder and incorporate into the batter. Pour in greased and flour spilled a thick plate. Sprinkle with cheese and currants rinsing. Bake about 30 minutes at 180°C.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 935g | |
| Calories 2318 | |
| Calories from Fat 1248 | 54% |
| Total Fat 140.8g | 176% |
| Saturated Fat 21.05g | 84% |
| Trans Fat 2.81g | |
| Cholesterol 625mg | 208% |
| Sodium 1192mg | 50% |
| Potassium 790mg | 23% |
| Total Carbs 220.46g | 59% |
| Dietary Fiber 0.0g | 0% |
| Sugars 220.35g | 147% |
| Protein 52.26g | 84% |
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