Cupcake "Red Velvet" Cupcakes Recipe

click to rate
1 vote | 992 views
 

Ingredients

  • 24 maraschino cherries, stems removed
  • 3/4 cup water
  • 1/2 cup Cupcake Red Velvet wine
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1 cup mini chocolate chips
  • For the glaze:
  • 6 1/2 cups powdered sugar
  • 1 stick salted butter, softened
  • 1/2 teaspoon kosher salt
  • 1 cup Cupcake Red Velvet wine
  • Special equipment: non-stick cupcake/muffin pan with a spike in each cup

Toolbox

Add the recipe to which day?
« Today - Apr 30 »
Today - Apr 30
May 1 - 7
May 8 - 14
May 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment