Quick and easy South east asian recipes

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Strawberry Cheesecake Mousse

Strawberry Cheesecake Mousse

Love eating cheesecake, but hate to dig in all the way to the biscuit base or ever find yourself complaining that there is too much cake but less of…

Padma Priya Manikam
May 2011
Intermediate
1 vote
1175 views
Thai Spiced Cilantro Chicken

Thai Spiced Cilantro Chicken

This is an easy and quick recipe for boneless chicken breasts. The breasts can be broiled rather than grilled. Any type of hot chili peppers will…

Bob Vincent
Oct 2012
Intermediate
1 vote
450 views
Ginisang Monggo (Monggo Beans stew)

Ginisang Monggo (Monggo Beans stew)

Monggo beans has been one of the primary meal of any Filipino family. Everyone has tried this for sure. It can…

Shalina Silva
Jan 2013
Intermediate
1 vote
945 views
Lapis Surabaya (Spiku)

Lapis Surabaya (Spiku)

Indonesia's signature layer cake, Lapis Surabaya or Spiku, is so dear to most of Indonesians. The cake is commonly used for the base cake of…

Christine
Jul 2012
Beginner
1 vote
2457 views
Mais con Hielo

Mais con Hielo

This is another twist of the ice fruits we do at home.

Shalina Silva
May 2013
Intermediate
1 vote
766 views
Steamed Dory Roll with Snow Fungus

Steamed Dory Roll with Snow Fungus

Therapeutic Effects: Eating fish can provide an excellent source of Omega-3 fatty acids, vitamins & minerals…

Blackswan
Jul 2010
Advanced
1 vote
1530 views
CHEESY SAUSAGE ROLLS

CHEESY SAUSAGE ROLLS

My sister-in-law prepared this 'finger food' last Christmas. Everyone liked this dish. It's so easy and appetizing. I decided to write a recipe so…

MARIA LOURDES V. LIPARDO
Jan 2011
Advanced
1 vote
3416 views
Chili Cheese Sticks

Chili Cheese Sticks

A long and green finger chilis stuffed with cheese! This one will surely rock and melt your day!

hungrynez
Jan 2012
Intermediate
1 vote
1789 views
CHOPSUEY (CHICKEN WITH VEGETABLES)

CHOPSUEY (CHICKEN WITH VEGETABLES)

This is one of the Filipino traditional dishes which I used to serve to my guests abroad. Foreigners are…

MARIA LOURDES V. LIPARDO
Jul 2010
Advanced
3 votes
1344 views
CHICKEN SANDWICH

CHICKEN SANDWICH

This is one of my favorite sandwiches. It's so simple to make and tasty up to the last bite...

MARIA LOURDES V. LIPARDO
Aug 2010
Advanced
1 vote
2852 views
Coconut Puttu

Coconut Puttu

This is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with…

Padma Priya Manikam
Nov 2010
Intermediate
1 vote
1216 views
Mango Pandan Dessert

Mango Pandan Dessert

This is a twist of the original Buco (Young coconut) Pandan recipe. I happen to have tasted the mango version in one of the catered events from my…

Shalina Silva
Dec 2012
Intermediate
1 vote
1523 views
Deviled Eggs

Deviled Eggs

A very tasty appetizer.

Shalina Silva
May 2014
Intermediate
1 vote
741 views
DUNGENESS CHILI CRAB

DUNGENESS CHILI CRAB

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…

Linda Tay Esposito
Jun 2008
Professional
3 votes
9789 views
Have A Glass Of “Unbeetable” Juice!

Have A Glass Of “Unbeetable” Juice!

Of late, Chefs in top restaurants have been serving these bloody Beets. I read about the many benefits of…

Blackswan
Jul 2010
Advanced
2 votes
782 views