South east asian recipes costing more than $3 per serving

Thai Short Ribs

If you've had Korean short ribs, and loved them, you should definitely give these Thai short ribs a try! Short ribs, the flavorful, fatty cuts…

Malaysian Pork Stew with Garnishes

This recipe, which is adapted from the New York Times Cookbook, is just outstanding. It has a great…

Pinoy Okoy

Simple Chocolate Mouse Cake

This is one of my favorites! I do them with plain vanilla flavore too.

Egg Omelette Wraps

Another way to enjoy your eggs in the morning!

MALAYSIAN CURRY POWDER

I re-created this recipe based on the memory of smell (oui, Rémy!) of the aroma in my late grandmother's house as she roasted curry powder. My…

DUNGENESS CHILI CRAB

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…

Easy Banana Bread

My family likes this bread.

Pepper Steak

Fresh Shrimp Spring Rolls

Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.

Vietnamese Shrimp Lettuce Wraps

This dish is great in lettuce wraps, but equally good over brown rice or a bed of lettuce

Pansit Canton (Filipino)

I was recently introduced to Filipino cooking. It is a fusion of Chinese, European, American, Arab and Asian cuisines, rich in flavor and color.…

Pork Adobo

A very easy breezy native filipino recipe that every body enjoys eating.

Traditional Potato Salad

This salad recipe is one of my guilt-pleasures. I can eat this anytime of the day. I like it chilled a bit to get that fresh and cool sensation…

Grilled Squid (Inihaw na Pusit)

This is a very easy grill recipe. Squid is a very fragile seafood that needs caution and care when grilling. Overcooking squid will make it…