South east asian stir fry recipes

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Lemongrass Shrimp on Crisp Noodle Cake

Lemongrass Shrimp on Crisp Noodle Cake

This aromatic, mouthwatering, and extremely tasty shrimp recipe goes well with crispy noodles and steamed rice,…

Robyn Savoie
Jan 2016
Advanced
1 vote
467 views
Prima Taste Seafood Delight With Singapore Chilli Crab Sauce

Prima Taste Seafood Delight With Singapore Chilli Crab Sauce

It's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I…

Blackswan
Sep 2015
Advanced
1 vote
364 views
Stir-fry Beef with Mushroom and Cauliflower

Stir-fry Beef with Mushroom and Cauliflower

FilipinoRecipe dish. Adding some chilies to make it a bit spicy.

ShaleeDP
Jul 2015
Intermediate
2 votes
197 views
Spicy String Beans with Coco Milk

Spicy String Beans with Coco Milk

My Grandma used to make this but I did it with a twist of heat. I like spicy foods!

ShaleeDP
Jul 2015
Intermediate
1 vote
204 views
Green Thai Curry with Beef

Green Thai Curry with Beef

Great aromatic curry. The choice of veggies is endless....whatever you want goes. Serve over rice or noodles along with a side of spring rolls.

Homemade & Yummy
Apr 2015
Advanced
1 vote
242 views
Sardine Varuval (Dry Style)

Sardine Varuval (Dry Style)

Simply simple. Yet crazily yum with rice,tosai or toast

Navaneetham Krishnan
Mar 2015
Intermediate
1 vote
466 views
Lemongrass Pork

Lemongrass Pork

Chilies and lemongrass flavor this simple stir-fry, while peanuts add crunch.

Robyn Savoie
Feb 2015
Advanced
1 vote
895 views
Pepper Steak Homestyle

Pepper Steak Homestyle

Restaurant dish that you can easily cook at home.

ShaleeDP
Dec 2014
Intermediate
1 vote
636 views
Stir-Fried Sweet Potato Leaves In Chilli

Stir-Fried Sweet Potato Leaves In Chilli

Cooked with dried shrimps, chillies and belacan/shrimp paste, simply fabulous with rice alone.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
502 views
Spicy Thai-Style Eggplant

Spicy Thai-Style Eggplant

Made with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy…

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
616 views
Pepper Basil Crabs

Pepper Basil Crabs

Peppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
526 views
Spicy Chicken With Raisins

Spicy Chicken With Raisins

Succulent chicken pieces in a thick spicy gravy with tad bit of natural sweetness and filled with the scent of coriander leaves.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
499 views
Mustard Greens (Sawi Putih) in Masala Gravy

Mustard Greens (Sawi Putih) in Masala Gravy

Cooked in a thick coconut masala gravy with chilli and turmeric powder.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
457 views
Mustard Greens (Sawi) & Potato Stir Fried

Mustard Greens (Sawi) & Potato Stir Fried

Leafy veg and potatoes with dhal and spices.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
388 views
Prawns In Chilli Oyster Sauce

Prawns In Chilli Oyster Sauce

Cooked with chillies, oyster sauce and soy sauce, awesome with rice.

Navaneetham Krishnan
Oct 2014
Intermediate
1 vote
595 views