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Quick and easy South east asian saute recipes
All recipes » South east asian » Saute
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BBQ Chicken SauteMy grandmother turned me on to this dish. easy to prepare and tastes GREAT; best served with rice and a green salad. |
Mihir Shah
Jan 2008 Advanced |
2 votes
6942 views
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Thai Fish Curry or Kaeng Khieu Wan PlaA very quick meal to use green curry paste with, Kaeng Khieu Wan Pla or green curry of fish.This hassle free… |
Spicie Foodie
Feb 2010 Intermediate |
2 votes
529 views
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Soft Tokwa (tofu) adobo
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Apple Carreon
Jan 2012 Beginner |
1 vote
224 views
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PADANG EGGPLANTAlso known as "Terong Belado" this is a yummy and beautiful dish. The juxtaposition of the fiery red of the sambal with the brilliant purple of the… |
Linda Tay Esposito
Jun 2008 Professional |
1 vote
5500 views
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Nasi Tahu MargarinIn bahasa Indonesia, nasi means rice, tahu means tofu, while margarin is margarine. I'm using traditional yellow tofu, which has turmeric aroma and… |
Veronica Lucia
Feb 2010 Beginner |
1 vote
123 views
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Ampalaya with Ground PorkI hated Ampalaya (bitter gourd) -- this was before I got married. It turns out this is my husband's favorite and so I had to learn how to cook it,… |
Lidy Concepcion
Jan 2013 Intermediate |
1 vote
45 views
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PEANUT BUTTER CHICKENIt sounds strange but when you cook and taste it...exceptional dish! This peanut butter gives an excellent flavor to the chicken. I love its… |
MARIA LOURDES V. LIPARDO-AYUB
Jul 2010 Advanced |
1 vote
359 views
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Chicken with Mushroom
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cez natanauan
Sep 2010 Intermediate |
1 vote
111 views
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Sate Lilit IndonesiaFabulous fish stick ever! |
kristy
Oct 2010 Intermediate |
2 votes
110 views
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Chicken Mushroom TortillaHomemade flour tortilla sheets with chicken & mushroom |
Veronica Lucia
Nov 2010 Beginner |
1 vote
65 views
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Seaweed Tofu In Minced Chicken & Oyster SauceAdd a little flavour to your plain egg tofu. |
kristy
Jan 2011 Intermediate |
1 vote
137 views
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Pork Pineapple Guisado
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Lidy Concepcion
Jul 2011 Intermediate |
1 vote
48 views
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Pineapple Fried Rice
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Lidy Concepcion
Oct 2011 Intermediate |
1 vote
35 views
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SAUTEED BANGUSBangus or milkfish is the national fish in the Philippines. There are a lot of ways to cook bangus. Today, I will share with you sauteed bangus. Try… |
JOY CHAN
Jun 2012 Intermediate |
1 vote
46 views
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CHICKEN WINGS ADOBOFOOD EATEN BY ITSELF WITH RICE OR COMBINED WITH VEGETABLES. YOU CAN ALSO COOK THE ADOBO WITH PORK RIBS. THE ONLY DIFFERENCE IS YOU DON'T USE THE… |
armand david burgess
Sep 2012 Beginner |
1 vote
43 views
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