South american recipes costing more than $3 per serving

Sort: Popular Newest Rating
Show:
Chimichurri

Chimichurri

Jeremy Cheng
Jul 2008
Professional
4 votes
12780 views
Brazil: Empadinhas de Camarao (Shrimp Empanadas)

Brazil: Empadinhas de Camarao (Shrimp Empanadas)

“Empadas (pies), Pasteis (turnovers) are among the famous Brazilian appetizers called salgadinhos (salty…

Danielle Pallaske
Feb 2010
Advanced
3 votes
13074 views
Grilled Salmon with Brazilian Garlic Marinade

Grilled Salmon with Brazilian Garlic Marinade

I adapted this recipe from one in Steven Raichlen's The BBQ Bible. It come originally from a famous seafood…

John Spottiswood
Sep 2015
Advanced
3 votes
11312 views
Sugar Cane Syrup

Sugar Cane Syrup

Used for the preparation of the Texas de Brazil Caipirinha

Evandro Caregnato
Jul 2008
Professional
2 votes
7851 views
Pumpkin with Shrimp or Camarao na Moranga

Pumpkin with Shrimp or Camarao na Moranga

This is a traditional Brazilian recipe and perfect for the fall!

Michele Grason
Nov 2009
Intermediate
2 votes
22431 views
Seafood Stew

Seafood Stew

Evelyn Scott
Feb 2010
Advanced
2 votes
2737 views
Brazilian Seafood Stew

Brazilian Seafood Stew

By Chef D This is a very delicate dish so please do not over cook the seafood! ENJOY

Darrell Hackett
May 2010
Professional
2 votes
2256 views
Brigadeiros - Brazilian Chocolate truffles

Brigadeiros - Brazilian Chocolate truffles

This recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She…

Sofia Reino
Jan 2011
Advanced
1 vote
7701 views
Doces de Nozes

Doces de Nozes

Docinhos (sweets) are a great informal and sociable way to end your Brazilian meal. This is also a really nice easy recipe! In Brazil, these sweet,…

Dan Clarke
Mar 2011
Intermediate
1 vote
2749 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning

This is a version of the seasoning used in much of Latin America. People often make a batch and freeze most of it in covered ice trays.…

myra byanka
Jun 2012
Professional
1 vote
9576 views
Chimichurri Sauce

Chimichurri Sauce

This fresh sauce is wonderful on just about anything. The sharpness is a great counterpoint to rich beef. We also use it on chicken or vegetables.…

Farrell May Podgorsek
Sep 2009
Advanced
1 vote
2502 views
Dulce de Leche - organic

Dulce de Leche - organic

8 hr commitmet

Chez la mere
Nov 2011
Professional
1 vote
2994 views
cowboy guasacaca

cowboy guasacaca

This is a green sauce kept in a plastic squeeze bottle at the register of every food stand and corner eatery in venezuela. They use it like we use…

Chez la mere
Dec 2011
Professional
1 vote
6676 views
Upside down banana cake

Upside down banana cake

This upside down banana cake is perfect for the afternoon coffee. Its so yummy nobody can resist. For this recipe and more delicious and easy…

Got Mixer
Dec 2011
Intermediate
1 vote
2474 views
Tostada de Ceviche on Cinco de Mayo

Tostada de Ceviche on Cinco de Mayo

For many years I have had a love affair with eating raw (or preserved/cured) fish. The first experience I…

Edward Schenk
Aug 2015
Intermediate
1 vote
6242 views