Quick and easy Singaporean recipes

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Singapore Fried noodles

Singapore Fried noodles

Singapore Fried noodles

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
3412 views
DUNGENESS CHILI CRAB

DUNGENESS CHILI CRAB

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…

Linda Tay Esposito
Jun 2008
Professional
3 votes
10130 views
Soy Milk Marble Ogura Cake

Soy Milk Marble Ogura Cake

BeautyMe Love Recipes
May 2014
Intermediate
1 vote
1738 views
Spicy crab gravy

Spicy crab gravy

Crabs though look complicated to be cooked, the actual process is so simple as pictured here and once cooked its taste rules all the seafood. Here…

Moms Times
Feb 2013
Professional
1 vote
1161 views
Steamed Blossoms (Coconut Palm Sugar)

Steamed Blossoms (Coconut Palm Sugar)

Raihana Ayob
Jul 2012
Intermediate
1 vote
2206 views
Have A Glass Of “Unbeetable” Juice!

Have A Glass Of “Unbeetable” Juice!

Of late, Chefs in top restaurants have been serving these bloody Beets. I read about the many benefits of…

Blackswan
Jul 2010
Advanced
2 votes
1114 views
Steamed Dory Roll with Snow Fungus

Steamed Dory Roll with Snow Fungus

Therapeutic Effects: Eating fish can provide an excellent source of Omega-3 fatty acids, vitamins & minerals…

Blackswan
Jul 2010
Advanced
1 vote
1913 views
The Legend of Pipa Tofu & My Birthday!

The Legend of Pipa Tofu & My Birthday!

Yes, it's my birthday today! To thank all my friends & bloggers for their warmth wishes @ Facebook & to reward…

Blackswan
Nov 2010
Advanced
1 vote
1126 views
Baked Black Peppered Fish with Buttered Onions

Baked Black Peppered Fish with Buttered Onions

Luckily my son challenged me yesterday..he told me to make Baked Black Peppered Fish! . I don't know where he…

Marelie
Mar 2011
Intermediate
1 vote
1408 views
Chapati Wrap

Chapati Wrap

Brunch for anytime of the day. Quick and easy to prepare

Raihana Ayob
Jul 2012
Intermediate
1 vote
722 views
Lucky Koi Mango Pudding

Lucky Koi Mango Pudding

The word Koi comes from Japanese, simply meaning "Carp". Koi fish the most powerful Feng Shui symbol, symbolizing wealth, harmony & happiness.. It…

Blackswan
Feb 2012
Advanced
1 vote
1136 views
How To Cook Paper Chicken

How To Cook Paper Chicken

Be intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried…

Blackswan
Jul 2010
Advanced
1 vote
3145 views
Colourful Narcissus Stewed Pork

Colourful Narcissus Stewed Pork

I’ve cut Potatoes, Carrots & Radish into cubes & added them to the Pork Leg. Simmering the vegetables together with the meat & sauce makes it a…

Blackswan
Apr 2012
Advanced
1 vote
1095 views
Light & Refreshing Orange Sponge Cake

Light & Refreshing Orange Sponge Cake

BeautyMe Love Recipes
Apr 2014
Intermediate
1 vote
529 views
Wafu Spaghetti in Colourful Capsicum Cups

Wafu Spaghetti in Colourful Capsicum Cups

Don’t you think that these Bell Pepper Cups look stunning? The vibrant colours are perfect for festive…

Blackswan
Jan 2011
Advanced
1 vote
1106 views